TONIC CHAI

DELICIOUS BLEND OF MEDICINAL MUSHROOMS, TURMERIC & CHAI SPICES

GMO Free
Vegan
Gluten Free

Tonic Chai is a delicious blend of aromatic chai spices, medicinal mushrooms and turmeric. These spices can support digestive functions while the medicinal mushrooms may help your body adapt to stress and build immunity.

The synergistic ingredients found in Tonic Chai may also support liver function and may help to reduce inflammation in the body.

Completely caffeine free, Tonic Chai is a rich, invigorating drink, that is a great alternative to coffee and tea.

Ingredients

Roasted Dandelion Root*, Ginger*, Medicinal Mushroom Extracts 16:1* (Cordyceps, Reishi, Lion’s Mane, Chaga, Agaricus Blazei, Shiitake, Maitake, Coriolus Versicolor), Cinnamon*, Cardamom*, Turmeric*, Lucuma*, Mesquite*, Carob*, TurmiPure Gold* (30% Curcumin), Clove*, Black Pepper*.

*CERTIFIED ORGANIC

Appearance and flavour may change due to seasonal variations.

Suggested Use

Place 1 level teaspoon of Tonic Chai into 250ml hot coconut milk or your favourite nut milk. Stir well and add a teaspoon of coconut sugar or honey if desired. Serve and enjoy.

It is recommended to drink at least 2 litres of good quality water per day.

To maximise freshness, close lid tightly after use and store in a cool, dry place.

Please consult with a qualified health practitioner before using this product if you are using any type of medication.

150g & 300g Sizes Available

Recipe - Iced Tonic Chai

Makes 380ml

1 cup frozen or fresh organic mango
1 cup coconut milk (CocoQuench)
1 tablespoon organic cashews
1 teaspoon hemp seeds
1 teaspoon Tonic Chai

Place all ingredients into a blender and blend until smooth. Serve and enjoy!